Why Restaurants Are Ditching the Transaction Mindset To Focus On Customers

Team Wisely had the opportunity to connect with a variety of limited-service restaurant brands at the Fast Casual Executive Summit. Here are the five topics that everyone was talking about.

Before German Gamboa became a Wisely Software Engineer, he spent years managing Zaxby's restaurants. We sat down with German to hear more about how running restaurants has powered his passion for restaurant tech.

Watch Wisely Cofounder & CEO Mike Vichich lead a panel discussion on "Why Restaurants are Ditching the Transaction Mindset to Focus on Customers," featuring Vince Szwajkowski (Blaze Pizza), Sergio Perez (Bojangles), Todd Madlener (Coolgreens), and Aaron Noveshen (Starbird, The Culinary Edge).

In the second installment of our Guide to Restaurant Customer Acquisition, we cover how to attract new, high-value customers through data-driven digital marketing campaigns.

Restaurant brands of all sizes need a strong online presence to stay competitive and attract new customers. Here are three ways to drive website traffic and increase your brand’s discoverability online.